Tuesday, February 17, 2009

Latin America

Discuss any of the following questions/statements by Monday, February 23rd.

1. Discuss either the Mexican Dessert Lab or Empanada lab days. What did you learn on these days?

2. Have you ever been to any of the Latin American countries we've been learning about? Only answer this question if you have.

3. Write your reactions to the "Have Fork Will Travel" video from Friday, February 13th where the host went to Guadalajara, Mexico.
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26 comments:

  1. UnknownFebruary 19, 2009 at 8:08 AM

    I thought that the "Have fork for travel" video wasa good video and it thought me alot about Guadalajara and the things they eat.Almost everything they eat includes corn which is sort of cool.

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  2. UnknownFebruary 19, 2009 at 2:49 PM

    Lynn.
    3. I thought the movie was cool because you got to go and see what it is like in Mexico and how everything is made out of corn. They have very spicy foods there it seems like. They also use tortillas for a lot of things.

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  3. AnonymousFebruary 19, 2009 at 7:26 PM

    jessie.
    3. when i watched the movie on friday was very intersting cause you got to see how it was in mexico, and tortillas are better fresh. And how they have very spicy food.

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  4. UnknownFebruary 20, 2009 at 5:13 AM

    Rocio

    1. In the dessert lab I learned how the churros are made, I also learned to make the wedding cookies which I didn't know that they were mexican and how to make it.

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  5. AnonymousFebruary 20, 2009 at 5:35 AM

    3. Write your reactions to the "Have Fork Will Travel" video from Friday, February 13th where the host went to Guadalajara, Mexico

    I thought i was cool that we got to see how they manefacture the corn to make the tortilla and how there diffent type of soup have a different color i was interesting to see how they made there food in mexico
    and all the diffenent things they add for favor

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  6. AnonymousFebruary 21, 2009 at 3:35 PM

    3. I thought the "have fork will travel" was a cool and interesting way to show people how different foods in Mexico are made. I think that would've been fun to make the foods and try them.
    Lisa G.

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  7. AnonymousFebruary 22, 2009 at 9:56 AM

    1.

    I realized that i dont like pimiento olives or empanadas for that matter. I did enjoy the churro lab. They taste good and they were fun to make. The tres leches cake wasnt that bad either.
    Charlie F.

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  8. steph mFebruary 22, 2009 at 1:33 PM

    2. yeah ive bin to mazatlan mexico and other parts and i ate empanadas, frog legs and octopus legs.

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  9. UnknownFebruary 22, 2009 at 3:14 PM

    1. Discuss either the Mexican Dessert Lab or Empanada lab days. What did you learn on these days?

    jorda b.

    On the Empanada lab day i learned that in mexico they put alot of crazy stuff in the food, like raisins.

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  10. pat feldeFebruary 22, 2009 at 3:24 PM

    Pat Felde
    Last year during spring break I went to cabo,mexico. I ate different kinds of food that I never eatten before. I saw a lot of different cultures.

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  11. abbyFebruary 22, 2009 at 3:49 PM

    2. yea ive been to mexico i have eaten enchiladas, gorditas, empannadas, tamales ,tortas, and jarritos... :)

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  12. AnonymousFebruary 22, 2009 at 4:43 PM

    Shannon B...3) I really enjoyed the video. I thought it was interesting how the people made the food. I also think it is cool how in different countries different foods help shape the way the people lived.

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  13. AnonymousFebruary 22, 2009 at 5:29 PM

    meghan j. 3. i thought the video was interesting, it was funny when the tortia lady laughed. it was nice learning about how to make the food using equipment that we don't use.

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  14. UnknownFebruary 22, 2009 at 5:31 PM

    Valerie Hamilton... 1. The desserts lab i learned that tres leaches cakes had three layers and it was very delicious! I have never heard of this kind of cake before this lab.

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  15. Berta JonesFebruary 22, 2009 at 8:01 PM

    I thought the movie was good because the people on the show had shown different ways on how to make food different ways.

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  16. Berta JonesFebruary 22, 2009 at 8:05 PM

    I think the movie was interesting to see how different people make their food.

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  17. UnknownFebruary 23, 2009 at 6:37 AM

    in the mexicain lab i learned how to make wedding cookies. before i didnt know what they were or how to make them.they were very new and intresting and very good.

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  18. UnknownFebruary 23, 2009 at 6:39 AM

    jasmin.
    in the mexican food lab that there are such things as wedding cookies.
    i learned how to make them and where they were from. they tasted very good and they were a new and intresting food.

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  19. (Sus) Nick OslerFebruary 23, 2009 at 7:08 AM

    1. I Learned that the yoke in eggs help make food brown. Like what we did on the empanandas.
    (Oh yea and I didnt know what I was doing at first so I think i followed it on accident.)

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  20. AnonymousFebruary 23, 2009 at 10:13 PM

    i learned that empanadas is very tasty and they are easy to make lol

    ITS ~GUCCI~ BABY YEA!!!!!!!!!!!!!!!!

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  21. AnonymousFebruary 24, 2009 at 4:39 PM

    A south american country i have been to would be mexico. I've been there many times before and always love going to the beach and eating mexican cuisine. It's really good! =)

    -Carolina B.

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  22. xavier11February 25, 2009 at 12:07 PM

    Eggs help foods they brown them and I
    put the eggs on the empanandas.

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  23. AnonymousFebruary 27, 2009 at 7:01 AM

    1. The desserts lab i learned that tres leaches cakes had three layers and it was pretty interesting i didnt really taste it but it looked kinda goodand I have never heard of this kind of cake before.

    joe t.

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  24. AnonymousMarch 2, 2009 at 4:40 PM

    even thought i wasn't there the first day i still learned that it takes aolt of ingredents to make the empanandas.

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  25. AnonymousApril 8, 2009 at 5:58 PM

    In the mexican dessert lab i learned is that making cherros were not as easy as I thought it would be. It's hard 2 make them into a long string & twist them together. It also takes a while for them to cook.

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  26. AnonymousApril 24, 2009 at 1:22 PM

    the video we watched was very interesting. I liked how he talked about all of the dishes. i never knew there were so many!

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